Description
Compact combination of a full-fledged oven with two hotplates for cooking, grilling and baking with only one appliance
Easy preparation of grilled chicken by grill function with included rotisserie and rotisserie drive
Various preparation options from French fries to cakes thanks to top/bottom heat, circulating air function and supplied grill grate and baking tray
Further preparation options with cooking pot or frying pan on both plates at the same time, alternatively with the oven switched on, on the small plate
Features
Total power: approx. 2,500 W
Oven power: approx. 1,500 W
2 hotplates: ø 15.5 cm with 1,000 W and ø 18.5 cm with 1,500 W
Simultaneous operation of oven and small hotplate (1,000 W) possible
Capacity: 30 l cooking space, with interior lighting
Colour: black, highly heat-resistant paint
Thermally insulated housing
Oven temperature settings from 100 to 230°C
7-level switch: off - top heat - top heat and bottom heat - top heat and bottom heat with convection - Top heat with rotisserie –– large hotplate, 1,500 W – large hotplate, 850 W
Small hotplate, adjustable to 3 levels
3 different shelf levels
Includes cooking grid, 27.5 cm x 34.5 cm
Includes baking tray, internal dimensions 31 cm x 24 cm
incl. rotisserie with drive, L = 30 cm
incl. removable crumb tray
incl. practical removal handles for grillage, baking tray and rotisserie
2-hour timer with signal tone after the end of the preselected time
Indicator lights for the oven and hotplates
Dimensions: 42 × 50 × 35 cm
Weight: 12,896 kg
